Giorgio Bormac

XS Sensor 2-Pore K T BNC with Stainless steel knife

Code: 32200843

Categories: pH Electrodes and sensors

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XS Sensor 2-Pore K T BNC with Stainless steel knife

Technical details
Features
Cable
Si
Connection
BNC + RCA
Diaphragm
Open hole
Body diameter
12 mm / 6 mm punta
Electrolyte
Polymer
Body lenght
110 mm / 35 mm
Material
Stainless Steel
Body material
Atainless Steel / Glass
pH measuring range
0 … 14 pH
Cable length
1 m
Temperature sensor
Si / spina RCA Cinch
Reference system
Encapsulated Ag
Sensor
NTC 30 kΩ
Application
Ideal for meat and cheese and penetration measures
Number of diapraghm
2
temperature measurement range
0 … +60 °C
Article group
2 PORE K
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